Midori Melon Liqueur Recipes - Midtown Muse | Cocktail Recipes | MIDORI - The Original
Midori Melon Liqueur Recipes Shake and strain frangelico, and layer onto the strawberry liqueur. Shake and strain into collins glass. 1 1/2 cl frangelico® hazelnut liqueur. 1 1/2 cl strawberry liqueur. 5% (10 proof) serve in:
In a cocktail glass, layer the strawberry liqueur onto the midori.
Take mixing tin, 1 scoop of ice, add 1 1/2 oz. 1 1/2 cl frangelico® hazelnut liqueur. Fill a collins glass with ice. 1 cl midori® melon liqueur. 1 1/2 cl galliano® herbal liqueur. Shake and strain frangelico, and layer onto the strawberry liqueur. Of midori, fill with pineapple juice, then add 1/2 oz.
1 1/2 cl strawberry liqueur. In a cocktail glass, layer the strawberry liqueur onto the midori. 5% (10 proof) serve in: Take mixing tin, 1 scoop of ice, add 1 1/2 oz. 1 1/2 cl galliano® herbal liqueur. Shake and strain frangelico, and layer onto the strawberry liqueur. 1 cl midori® melon liqueur. Of midori, fill with pineapple juice, then add 1/2 oz.
Midori Melon Liqueur Recipes 1 1/2 cl frangelico® hazelnut liqueur. Shake and strain into collins glass. Shake and strain frangelico, and layer onto the strawberry liqueur. In a cocktail glass, layer the strawberry liqueur onto the midori. 1 cl midori® melon liqueur.
5% (10 proof) serve in:
1 1/2 cl frangelico® hazelnut liqueur. In a cocktail glass, layer the strawberry liqueur onto the midori. 5% (10 proof) serve in: 1 1/2 cl galliano® herbal liqueur. 1 1/2 cl strawberry liqueur. Shake and strain into collins glass. Take mixing tin, 1 scoop of ice, add 1 1/2 oz.
1 1/2 oz midori® melon liqueur. In a cocktail glass, layer the strawberry liqueur onto the midori. 1 1/2 cl frangelico® hazelnut liqueur. Shake and strain frangelico, and layer onto the strawberry liqueur. Shake and strain into collins glass. 1 1/2 cl strawberry liqueur. Take mixing tin, 1 scoop of ice, add 1 1/2 oz. 1 1/2 cl galliano® herbal liqueur.
Midori Melon Liqueur Recipes - Midtown Muse | Cocktail Recipes | MIDORI - The Original. 1 1/2 cl frangelico® hazelnut liqueur. 1 1/2 cl strawberry liqueur. 1 1/2 cl galliano® herbal liqueur. Fill a collins glass with ice. Of midori, fill with pineapple juice, then add 1/2 oz.
Midori Melon Liqueur Recipes - Midtown Muse | Cocktail Recipes | MIDORI - The Original
Author By: Nakia Johnson
5% (10 proof) serve in: 1 cl midori® melon liqueur. Of midori, fill with pineapple juice, then add 1/2 oz. 1 1/2 oz midori® melon liqueur. 1 1/2 cl strawberry liqueur.
Total Time: PT45M
Servings: 20
Cuisine: Japanese
Category: Vegetarian Dishes
Nutrition Information: Serving: 1 serving, Calories: 430 kcal, Carbohydrates: 15 g, Protein: 4.1 g, Sugar: 0.2 g, Sodium: 997 mg, Cholesterol: 0 mg, Fiber: 0 mg, Fat: 11 g
Keywords: Midori Melon Liqueur Recipes
Take mixing tin, 1 scoop of ice, add 1 1/2 oz.
5% (10 proof) serve in: 1 1/2 cl frangelico® hazelnut liqueur. Of midori, fill with pineapple juice, then add 1/2 oz. In a cocktail glass, layer the strawberry liqueur onto the midori. 1 1/2 oz midori® melon liqueur. 1 cl midori® melon liqueur.
1 1/2 cl frangelico® hazelnut liqueur. In a cocktail glass, layer the strawberry liqueur onto the midori. 1 1/2 cl galliano® herbal liqueur. Of midori, fill with pineapple juice, then add 1/2 oz. 5% (10 proof) serve in:
In a cocktail glass, layer the strawberry liqueur onto the midori.
1 1/2 cl strawberry liqueur. Fill a collins glass with ice. 1 cl midori® melon liqueur. Take mixing tin, 1 scoop of ice, add 1 1/2 oz. Shake and strain frangelico, and layer onto the strawberry liqueur.
1 1/2 oz midori® melon liqueur. Shake and strain into collins glass. Of midori, fill with pineapple juice, then add 1/2 oz. 1 cl midori® melon liqueur. 5% (10 proof) serve in: In a cocktail glass, layer the strawberry liqueur onto the midori.
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Of midori, fill with pineapple juice, then add 1/2 oz.
In a cocktail glass, layer the strawberry liqueur onto the midori. 5% (10 proof) serve in: 1 1/2 cl galliano® herbal liqueur. Shake and strain into collins glass. Take mixing tin, 1 scoop of ice, add 1 1/2 oz.
In a cocktail glass, layer the strawberry liqueur onto the midori. Take mixing tin, 1 scoop of ice, add 1 1/2 oz. 1 1/2 oz midori® melon liqueur. Shake and strain into collins glass.