Oxtail Recipe Slow Cooker / These Jamaican Pressure Cooker Oxtails are perfectly

Oxtail Recipe Slow Cooker Set the slowcooker to high and add the bay leaf and brown sugar. Cover and let it cook on high for 5 1/2 hours or until fork tender. May 26, 2019 · mix and marinate if you want. Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker.

Cover and let it cook on high for 5 1/2 hours or until fork tender. These Jamaican Pressure Cooker Oxtails are perfectly — These Jamaican Pressure Cooker Oxtails are perfectly from i.pinimg.com

May 26, 2019 · mix and marinate if you want. Set the slowcooker to high and add the bay leaf and brown sugar. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker. Cover and let it cook on high for 5 1/2 hours or until fork tender. Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2.

May 26, 2019 · mix and marinate if you want.

Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. May 26, 2019 · mix and marinate if you want. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker. Set the slowcooker to high and add the bay leaf and brown sugar. Cover and let it cook on high for 5 1/2 hours or until fork tender.

Oxtail Recipe Slow Cooker Cover and let it cook on high for 5 1/2 hours or until fork tender. May 26, 2019 · mix and marinate if you want. Set the slowcooker to high and add the bay leaf and brown sugar. Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker.

Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. Cover and let it cook on high for 5 1/2 hours or until fork tender. May 26, 2019 · mix and marinate if you want. Set the slowcooker to high and add the bay leaf and brown sugar. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker.

Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2.

May 26, 2019 · mix and marinate if you want. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker. Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. Cover and let it cook on high for 5 1/2 hours or until fork tender. Set the slowcooker to high and add the bay leaf and brown sugar.

Oxtail Recipe Slow Cooker / These Jamaican Pressure Cooker Oxtails are perfectly. Cover and let it cook on high for 5 1/2 hours or until fork tender. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker. May 26, 2019 · mix and marinate if you want. Ingredients 1 tablespoon vegetable oil 3 pounds beef oxtail, cut into pieces 1 ½ pounds russet potatoes, peeled and cut into chunks 4 carrots, peeled and cut into large chunks 3 stalks celery, cut into large chunks 1 onion, chopped 1 (15 ounce) can tomato sauce 1 cup beef broth ½ cup dry red wine 2. Set the slowcooker to high and add the bay leaf and brown sugar.

Set the slowcooker to high and add the bay leaf and brown sugar oxtail recipe. Times may vary depending on how thick you cut your oxtails, how old the cow was when butchered and the temperature of your slowcooker.